How to make better coffee at home (our free Home Barista Guide)Updated 19 days ago
Making great coffee at home doesn't need to be complicated.
There are a handful of things that actually matter (fresh beans, the right grind, a bit of consistency) and a lot of things that don't. Our free Home Barista Guide walks you through what makes the difference, no café required.
It's a step-by-step resource we built for our customers.
Free videos and resources available now.
No signup needed, just open and read.
What's covered:
- Choosing fresh beans and how to read a roast date
- The kit you actually need (machine, grinder, scales, water)
- Getting the right grind for espresso
- Why weighing your dose and yield changes everything
- Single wall vs dual wall baskets and when to use each
- Reading your extraction (what a good shot actually looks like)
- Dialling in when something tastes off
- Steaming silky milk for flat whites and lattes
- A trick for getting two perfect cups from one steam
- Brew method basics for Aeropress, plunger, pour over, and bean-to-cup machines
Read the full Home Barista Guide (for free) →
Want hands-on help instead of reading? Check out our small-group espresso workshop in Booragoon →